After trying (and failing) to get into lunch at Septime, I was advised to head over to Le Clown Bar (coincidentally just a couple of blocks from Au Passage) to try what Eater magazine described as “the most thrilling restaurant in Paris” for their spin on “Bistronomie” described as food with “innovative accessibility: simple, creative…
Category: Paris
Au Passage, 1bis Passage Saint-Sebastien, Bastille, Paris.
After seeing that Eurostar were running a promotion that would get me a return ticket from London to Paris for less than $50 return, I knew I had to make the most of my time in Europe and squeeze in a quick visit when I was back in the UK earlier this month. As much…