Hoppers, Soho, London.

Having visited Sri Lanka twice in recent years I have become a huge fan of Sri Lankan cuisine and therefore I was keen to eat at Hoppers , a Sri Lankan restaurant that opened on Frith street in Soho towards the end of 2015, when I was back in the UK. Another No-Bookings restaurant, I put our names…

Sri Lankan Cookery Class, Deco on 44, Galle Fort, Sri Lanka

As we had been so impressed with the food at our hotel, we booked ourselves in for a cookery lesson with their executive chef Sugath Mendis who was waiting for us to finish breakfast in order to take us around the local markets.

Dinner at Deco on 44, Galle Fort

As we arrived late we decided to have dinner at “Deco” the hotels all day dining restaurant, taking the opportunity to put our request in for a Traditional Sri Lankan breakfast the following morning too.