Black Bear, Chico, Bogotá, Colombia

I had seen Black Bear pop up on my friend Judi’s instagram a few times and so by the time we got around to visiting them in Bogotá I was really excited to finally be visiting! The restaurant is tucked away in what seems like an upscale apartment block, surrounded by a beautiful garden which…

Bombay Bread Bar, Spring Street, SoHo, New York City.

One of my favourite all time NYC meals was at Chef Floyd Cardoz & Danny Meyers (now sadly closed) “Tabla” some 10+ years ago and so when I visited NYC in 2017 I was excited to visit Pao-Walla, Chef Cardoz’s new restaurant. Pao-Walla has, since then, been converted into the Bombay Bread Bar (The Bread…